Whirlpool ESS 8640 IN Instrucciones de uso descargar pdf (Pagina 10)

EN16

Energy saving

For optimum results, it is advisable to:

• Use pots and pans with bottom width equal to that of the cooking zone.

• Only use flat-bottomed pots and pans.

• When possible, keep pot lids on during cooking.

• Use a pressure cooker to to save even more energy and time.

IMPORTANT: Do not use abrasive sponges or scouring pads. Their use could eventually ruin the glass.

• After each use, clean the hob (when it is cool) to remove any deposits and stains due to food residuals.

• Sugar or foods with a high sugar content damage the hob and must be immediately removed.

• Salt, sugar and sand could scratch the glass surface.

• Use a soft cloth, absorbent kitchen paper or a specific hob cleaner (follow the Manufacturer’s instructions).

POWER LEVEL TABLE

Power level Type of cooking Level use

(indicating cooking experience and habits)

Max. power

Boiling Fast heating

Ideal for rapidly increasing the temperature of food to fast boiling in the case of water or rapidly

heating cooking liquids

9-7

Frying - boiling

Ideal for browning, starting to cook, frying frozen products, fast boiling

High power

Browning - slow frying -

boiling - grilling

Ideal for slow frying, maintaining a high boil, cooking and grilling (short duration, 5-10 minutes)

7-5

Browning - cooking - stewing -

slow frying - grilling

Ideal for slow frying, maintaining a low boil, cooking and grilling (medium duration, 10-20 minutes),

preheating

Medium power

Cooking - stewing -

slow frying - grilling

Ideal for stewing, maintaining a gentle boil, cooking and grilling (long duration).

4-3

Cooking - simmering -

thickening - creaming pasta

Ideal for prolonged cooking (rice, sauces, roasts, fish) with liquids (e.g. water, wine, broth, milk),

creaming pasta.

Ideal for prolonged cooking (volumes of less than a litre: rice, sauces, roasts, fish) with liquids

(e.g. water, wine, broth, milk)

Low power 2-1

Melting - defrosting -

keeping food hot -

creaming risottos

Ideal for softening butter, gently melting chocolate, thawing small products and keeping just-cooked

food hot (e.g. sauces, soups, minestrone)

Ideal for keeping just-cooked food hot, creaming risottos and keeping serving dishes warm

(with induction-suitable accessory)

CLEANING

WARNING

- Do not use steam cleaners.

- Before cleaning, make sure the cooking zones are switched off and that the residual heat indicator (“H”)

is not displayed.

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Whirlpool ESS 8640 IN Instrucciones de uso Pagina 10

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