Whirlpool TEP 649 L Instrucciones de uso Pagina 21

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4. Confirm by pressing the button.
The timer begins counting down immediately. A
buzzer sounds for approximately 1 minute and the
cooking zone switches off when the set programme
has finished.
Repeat the above procedure for each hotplate you
wish to programme.
Control panel lock
When the hob is switched on, it is possible to lock
the oven controls to prevent accidental changes
from being made to the settings (by children, during
cleaning, etc.). Press the
button to lock the
control panel: the indicator light above the button will
switch on. To use any of the controls (e.g. to stop
cooking), you must switch off this function. Press
the
button for a few moments; the indicator light
will switch off and the lock function will be removed.
Switching off the hob
Press the button to switch the appliance off.
If the control panel lock has been activated, the
controls will continue to be locked even after the hob
is switched on again. In order to switch the hob on
again, you must first remove the lock function.
Practical advice on using the appliance
Use cookware made from materials which are
compatible with the induction principle
(ferromagnetic material). We especially recommend
pans made from: cast iron, coated steel or special
stainless steel adapted for induction. Use a magnet
to test the compatibility of the cookware.
In addition, to achieve the best possible results
using your hob:
Use pans with a thick, flat base in order to fully
utilise the cooking zone.
Always use pans with a diameter which is large
enough to cover the hotplate fully, in order to use
all the available heat.
Make sure that the base of the cookware is
always clean and dry, in order to fully utilise and
extend the life of both the cooking zones and the
cookware.
Avoid using the same cookware which has been
used on gas burners: the heat concentration on
gas burners may distort the base of the pan,
causing it not to make full contact with the
cooking zone.
Practical advice on using the burners
To ensure the burners operate efficiently:
Use cookware which is suited to each burner (see
table) in order to prevent the flames from
extending beyond the base of the pans.
Always use cookware with a flat base and a
cover.
When the contents of the pan reach boiling point,
turn the knob to the minimum setting.
To identify the type of burner, please refer to the
diagrams contained in the paragraph entitled
Burner and nozzle specifications.
*
SUITABLE
UNSUITABLE
Cast iron
Enamelled steel
Special stainless steel
Copper,
Aluminium, Glass, Earthenware,
Ceramic, non magnetic Stainless steel
Burner ø Cookware Diameter (cm)
Fast (R) 24 - 26
Semi Fast (S) 16 - 20
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