Whirlpool ACM 244/BL Instrucciones de uso descargar pdf (Pagina 11)

11

HOB: GENERAL NOTES ON SAFETY

• Whenusingtheburnersor the plates, do not

leave the appliance unsupervised. Ensure

that children do not play with the appliance.

In particular, make sure that pan handles

are positioned correctly and supervise the

cooking of foods which use oils and fats, as

these are highly inammable.

• Do not use aerosols or sprays near the

appliance when it is in use.

• Even after use, the burners or the plates

remain hot for a long period; to avoid

burning, do not place hands or other objects

on them.

• Afterusingtheappliance,ensurethatallthe

controls are in the closed or o position.

When a gas cooker is being used it

produces heat and humidity in the room

where it is installed. For this reason the

room must be well ventilated, keeping

the natural ventilation openings free and

switching on the mechanical aeration

system (paragraph «VENTILATION and

LOCATION AND AERATION).If the cooker is

used for a long time additional aeration

may be necessary, for instance, opening

a window, or a more eective aeration by

increasing the power of the mechanical

system if there is one.

LIGHTING THE BURNERS

Lighting of burners equipped with safety

thermocouples (g. 5, ref. TC)

When the burners are equipped with

safety thermocouples you have to turn

counterclockwise to the “Full on“ position, the

knob corresponding to the burner you wish

to use, then press the knob and repeat the

operations described previously. Once lit, keep

the knob pressed for about 10 seconds.

USER’S INSTRUCTIONS

3

Optimum use of the burners

To get the maximum yield with the minimum

consumption of gas it is handy to keep the

following points in mind:

• Once the burner has been lit, adjust the

ame according to your needs.

• Use an appropriately sized pan for each

burner (see the table below and g. 3).

• Whenthecontentofthepanstarttoboil,turn

the knob down to “Reduced rate position”

(small ame).

Burners Ø pan cm

Ultra-Rapid 22÷24

Rapid 20÷22

Semi-rapid 16÷18

Auxiliary 12÷14

OVEN: GENERAL SAFETY INSTRUCTIONS

• Donotleavetheovenunsupervisedduring

use. Ensure that children do not play with the

appliance.

• Alwaysgripthecentreoftheovendoorwhen

opening. Do not practice excessive pressures

on the door when it is open.

• Donot worryif condensation forms on the

door and on the internal walls of the oven

during cooking. This does not compromise

its eciency.

• Whenopeningtheovendoor,beverycareful

of scalding vapours.

• Theappliancebecomesveryhotduringuse.

Do not touch the heating elements inside

the oven. Wear oven gloves when placing or

removing pans from the oven.

• When inserting or removing food from

the oven, check that excess juices do not

overow onto the oven base (oils and fats are

highly inammable when overheated).

• Use containers that will resist the

temperatures indicated on the thermostat

knob.

• Forgoodresultsduringcooking,westrongly

recommend not to cover the base of the

oven or the grill with aluminium foil or other

materials.

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