Whirlpool AXMT 6332/IX/1 Instrucciones de uso descargar pdf (Pagina 30)

Start-up and use

Using the hob

Lighting the burners

For each BURNER knob there is a complete ring

showing the strength of the flame for the relevant

burner.

To light one of the burners on the hob:

1. Bring a flame or gas lighter close to the burner.

2. Press the BURNER knob and turn it in an

anticlockwise direction so that it is pointing to the

maximum flame setting E.

3. Adjust the intensity of the flame to the desired

level by turning the BURNER knob in an

anticlockwise direction. This may be the minimum

setting C, the maximum setting E or any position in

between the two.

If the appliance is fitted with

an electronic lighting

device*(C) (

see figure

press the BURNER knob

and turn it in an

anticlockwise direction,

towards the minimum flame

setting, until the burner is lit. The burner might be

extinguished when the knob is released. If this

occurs, repeat the process, holding the knob down

for a longer period of time.

f the appliance is equipped with a flame failure

safety device (X), press and hold the BURNER knob

for approximately 3-7 seconds to keep the flame

alight and to activate the device.

If the flame is accidentally extinguished, switch off

the burner and wait for at least 1 minute before

attempting to relight it.

If the appliance is equipped with a flame failure

safety device*, press and hold the BURNER knob

for approximately 2-3 seconds to keep the flame

alight and to activate the device.

To switch the burner off, turn the knob until it

reaches the stop position •.

Advice when using burners

For the burners to work in the most efficient way

possible and to save on the amount of gas

consumed, it is recommended that only pans which

have a lid and a flat base are used. They should

also be suited to the size of the burner.

To identify the type of burner, please refer to the

diagrams contained in the paragraph “Burner and

nozzle specifications.”

For models equipped with a reducer grid, the latter

must be used only for the auxiliary burner, when

pans with a diameter of less than 12 cm are used.

WARNING! The oven is

provided with a stop sys-

tem to extract the racks

and prevent them from

coming out of the oven.(1)

As shown in the drawing,

to extract them comple-

tely, simply lift the racks,

holding them on the front

part, and pull (2).

Ideal for gentle cooking (e.g: rice, sauces, roasts, fish) with

liquids (water, wine, broth, milk)

Ideal for stewing ( for a long period of time) and thickening.

Creaming pasta,

Ideal for sautéing.

Cooking on a high flame and browning (roast, steaks,

escalopes, fish fillets, fried eggs.)

Ideal for grilling and browning, starting to cook, frying deep

frozen products.

Ideal for rapidly increasing the temperature of food to fast

boiling in the case of water or rapidly heating cooking liquids.

Flame adjustment according to levels

Burner Ĝ Cookware Diameter (cm)

Fast (R) 24 - 26

Semi Fast (S) 16 - 20

Auxiliary (A) 10 - 14

Triple Crown (TC) 24 - 26

1 2 ... 25 26 27 28 29 30 31 32 33 34 35 ... 71 72

Comentarios a estos manuales

Sin comentarios

Whirlpool AXMT 6332/IX/1 Instrucciones de uso Pagina 30

Comentarios a estos manuales

Relacionado con productos y manuales para Hornos Whirlpool AXMT 6332/IX/1