Whirlpool AKM 476 Instrucciones de uso Pagina 4

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CARE AND MAINTENANCE
Cleaning the cooking hob surface, panstand grids and
control panel
Before cleaning the cooking hob, disconnect it from
mains power supply and wait until it has cooled down.
Wipe with a cloth moistened with hot water and soap or
diluted liquid detergent.
Do not use abrasive or corrosive products, chlorine products
or steel wool.
Do not leave acid or alkaline substances, such as vinegar, salt
or lemon juice, etc., on the cooking hob.
Stainless steel surface
Clean with a specific commercial product.
Note: if the cooking hob is used continuously, the high
temperatures produced by the flames may alter the colour
of the surface near the burners.
Cleaning the burners
1. Raise the cap and remove it.
2. Extract the burner from its housing by pulling it up.
3. Soak the burner and the cap in hot water and liquid
detergent. (Do not wash into a dishwasher).
4. Rinse out and dry carefully.
5. Ensure that none of its openings is clogged.
6. Reposition the burner and cap.
Note: to avoid damaging the electric ignition device, do not
use it when the burners are not in their housing.
Cleaning Glass ceramic heating elements
Clean the cooktop, when it is cool, after each use. This will
prevent the build-up of dirt and make cleaning easier.
Use a clean cloth, absorbent kitchen wipes and washing up
liquid or a specific glass ceramic cleaner (Wpro type).
Remove baked-on dirt with the supplied scraper tool and
specific cleaning products.
Remove any food spilled on the glass ceramic top, before it
can harden.
Foods with high sugar content (toffee, fruit juice, jam, etc.)
that boil over while cooking, or spattered sugar stains must
be immediately removed using a scraper.
Do not use abrasive products, bleach, oven-cleaner spray or
pan scourers.
It is advisable to periodically treat the glass ceramic cooktop
with a specific wax.
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