Whirlpool ACM 372 D Instrucciones de uso descargar pdf (Pagina 11)

N C

M Y

USING THE CONVENTIONAL FAN-ASSISTED OVEN

ACM 396

Switching on and off

To switch on the oven turn the cooking mode selector

and the temperature selector to the required

positions.

The cooking mode selector

can be turned in either

direction.

The temperature selector knob

must be turned to

the right to switch the oven on and to the left, position

, to switch it off.

Preheating

Preheating is unnecessary when preparing roasts,

casseroles, and slow-cooking dishes in general. Oven

preheating is recommended, however, for delicate

cooking and dishes that require shorter cooking times

(pastries, etc.). Consult the cooking time tables at the

back of the handbook.

Selecting the temperature for convection

cooking

Fan convection cooking temperatures are generally

between 20

Cand40

C lower than natural convection

temperatures (heat exclusively supplied from above and

below).

Summary table

Cooking functions and temperatures

The following table shows cooking modes and

temperatures for oven and grill cooking.

Control knob

Temperature Cooking

function

Off 0

Lower and upper

heating elements

-250

Convection cooking

with fan

-250

Fan convection

cooking with grill

-200

Normal grill -200

Booster (grill and lower

heating elements)

-200

Energy saving tips

You can utilise residual heat by setting the control knob

to “0” for approximately 5 or 10 minutes to finish

nearly all types of cooking.

You can also cook side dishes, such as potatoes, rice or

vegetables, together with the meat course.

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