Whirlpool ACM 372 D Instrucciones de uso descargar pdf (Pagina 25)

N C

M Y

TABLES

4. Fan cooking

Temperature Shelf Cooking time

[

C] position [Hours:min]

Defrosting

Chicken 50 C or B 1:20 » 1:35

Confectionery 150 » 170 C or B 0:05 » 0:20

Pre-cooked dishes 150 » 170 C or B 0:30 » 0:50

Drying without changing colour 100 » 120 - -

Bread, pizza 190 » 220 B – D 0:20 » 0:25

(respect the degree of resistance at the Pre-heat I temperature

heat declared by the manufacturer). regulation

Biscuits, puff pastry, kouglof 140 » 160 C or B 0:16 » 0:20

Pre-heat I temperature

regulation

Croissants, defrosting frozen products 150 » 170 B – D 0:18 » 0:22

(pre-cooked food), sterilise Pre-heat I temperature

regulation

Cheese cake, main dishes and 140 » 160 C or B 1:00 » 1:30

confectionery which does not require

a high temperature

Meat

Boneless roast (1 kg) 140 » 160 C 1:40 » 2:20

Meat loaf (1/2 kg) 140 » 160 C 1:00 » 1:10

Roast with bone (1 kg) 150 » 160 C 2:00 » 2:40

Chops 150 » 160 C 1:20 » 1:50

Fish

Whole fish up to a 2 kg 150 » 170 C or B 0:45 » 1:00

Steaming up to 2 kg 150 » 160 C 0:35 » 1:00

Game and roasts in a pot

Depending on the food 180 » 230 D or C 0:50 » 2:00

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Whirlpool ACM 372 D Instrucciones de uso Pagina 25